I Fuoriclasse

Selections

Langhe DOC Riesling

Marin

Grapes

Riesling

Area

Castino

Soil type

Rich of white clay and layers of sandstones

Exposure and altitude

West/south-west - 650m asl

System

Guyot 5.000 plants/ha

Harvest

End of September, beginning of October

Gradation

12,5/13,0 % vol

Temperature

10-12 °C

Size

0,75 L

Technical notes

Vinification: the grapes placed in 20 kg creates are directly pressed to obtain the must which, after a stop in static decantion for 24 hours at 10° C, is sent to alcoholic fermentation at the end of which, after decanting to remove the coarser solids, the aging is carried out on fine lees for about a year, followed by bottling.

Ageing: in bottle 12/15 months.

 

Tasting notes

The colour is almost bright straw yellow. Very fresh bouquet, with notes of white peach, citrus and rosemary which over time blend with hints of hydrocarbon typical of this grape. The excellent acidity that distinguishes all
the great Rieslings envelops the palate without being surly and the great flavor helps to give it a long and intense aftertaste.

Pairings

Ideal with fish starters, light pasta dishes and risottos.

awards

2016

Vini Buoni d'Italia

Gilbert Gaillard

88

2015

I vini di Veronelli

2013

James Suckling

93

2011

Bibenda

I vini di Veronelli

Slow Wine

Minerale